Gaby Makes Empanadas | From the Test Kitchen | Bon Appétit
Published – 08/05/2019 4:00 pm
Join Gaby Melian in the Bon Appétit Test Kitchen as she makes empanadas.
Gaby is from Buenos Aires and was taught as a little girl by family members how to make them. After years of perfecting, she’s found she loves both baked and fried empanadas. Here, she makes empanadas with ham and cheese.