Cooking & Food Experiences
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VEGAN FRIED CHICKEN (made from mushrooms!) + SOUTHERN-STYLE SIDE DISHES
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Fried chicken made from mushrooms? YES. You need this recipe in your life- have at it Mashed Potatoes - 10 Yukon golden potatoes- cut into fourths - vegan ...

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How To Make Jamaican Jerk Chicken
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Chef Kwame Onwuachi of Kith/Kin in Washington DC is in the Munchies Test Kitchen to share everything there is to know about making Jamaican jerk chicken. ...

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Cakes That Look Like REAL OBJECTS
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Amazing cakes are what we're reacting to today! mmm, some of these cakes look delicious... Feel free to help out the website by checking out this item on ...

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I Dry Aged EVERY Meat, ATE them and this happened!
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After so many requests to dry-age every meat, I decided to make it happen. Not only did I dry age them but I also ate it! Man, this was the most interesting ...

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The 84 Year Old BBQ Legend of Texas
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Frank Pinello is back in Texas with another episode of A Frank Experience. This time, he’s in Lexington, TX and is learning what it takes to make world-class ...

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Brad Makes Gravlax (Cured Salmon)
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Bon Appétit’s Brad Leone is back for episode 63 of It’s Alive, and this time he’s making gravlax! Join Brad as he shows you how to transform salmon into the ...

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How Chef Wolfgang Puck Serves 25,000 Dishes at The Oscars Every Year
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We follow Wolfgang Puck and over 200 of the best chefs from his restaurants around the world to see how they have been catering the Oscars Governors Ball for ...

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Brad Makes Dry-Aged Steak | It’s Alive
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Bon Appétit’s Brad Leone is back for episode 62 of It’s Alive, and this time he’s learning how to make dry-aged meat at home! Brad heads to Prime Food ...

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The Actual Pasta Prince of LA – Street Food Icons
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Emanuele Filiberto di Savoia, better known as The Prince of Venice, is a man of many titles: heir to the Italian monarchy, “Dancing With The Stars” champion, ...

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13 Easy Peeling Hacks to Make You Look Like a Pro!! How to Peel Like a Chef
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Go from amateur to pro with these 13 easy peeling hacks from top chefs! Learn how to easily peel an orange, peel and devein shrimp, and cut open a pineapple ...

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STANDING ONLY Korean BBQ & CHEAP All You Can Eat STEAK in Seoul
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At the first KBBQ place its's a unique experience to try because it's a standing Korean BBQ restaurant. For dinner, I went with a really cheap and all you can ...

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The Taco Master of East LA – Street Food Icons
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Based in the neighborhood of Boyle Heights in Los Angeles, people come far and wide for the tacos at family-owned Carnitas El Momo, and its beloved owner, El ...

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